Product description Machine-harvested fruit from 15-year-old vines, with average yields of around 15 t/ha. Soft-pressed juice is fermented in stainless steel at controlled temperatures, then undergoes second fermentation in tank (Charmat method) before cold stabilisation and bottling. Fresh strawberry, raspberry and rose petal aromas with hints of citrus. Lively and refreshing with fine bubbles and a crisp, fruit-driven finish. Region Veneto Colour/Style Sparkling RosÉ Grape Varieties Glera, Pinot Noir ABV 10.5% Eco Vegan, Vegetarian
