Product description Crafted from organically farmed vineyards located in the high-altitude region of Tupungato, Mendoza. The vines, averaging 15 years of age, thrive in the rocky soils of the Uco Valley. Grapes are hand-harvested. Fermented in stainless steel with temperature control to preserve freshness. After fermentation, the wine undergoes maceration for extraction of color and tannins. It is aged for 6-9 months in French oak barrels to enhance complexity and add subtle spice. A typical Malbec with aromas of blackberry and cassis and hints of spice and black pepper. Medium bodied with silky tannins and ripe fruit flavours. Overall, smooth and elegant. Country Argentina Region Mendoza Colour/Style Red Grape Varieties Malbec Drinking Guide Drink Now ABV 13.5% Eco Organic, Vegan, Vegetarian
